Hotel and Catering Team (m/f/d)

Join Our Hotel & Catering Talent Pool (m/f/d)

We're expanding our fleet and building a dynamic Talent Pool for passionate, committed professionals interested in working onboard in Hotel and Catering roles. If you're service-minded, enthusiastic, and ready for a unique adventure at sea — we want to hear from you! Future Roles for Cooks & Stewards.

All current onboard positions are part of our talent pool and do not indicate any urgent hiring requirement.

Your Key Responsibilities:

Be part of a multinational crew delivering first-class service

Experience life at sea with unique travel opportunities

Enjoy a professional, respectful, and team-oriented working environment

Get ahead by joining our priority talent pool for future onboard roles

Your Profile

Cleaners -

Experience in professional cleaning and hygiene maintenance (vessel experience is a plus)

A keen eye for detail and a reliable, proactive attitude

Availability to start immediately

Cooks -

Formal training in culinary arts or catering

Relevant kitchen experience (passenger vessel experience is ideal)

Knowledge of food safety and hygiene

STCW certificates (preferred but not mandatory)

Stewards -

Training in hospitality or catering

Previous experience in guest service (cruise or ferry work is a bonus)

STCW certificates (preferred but not mandatory)

General Requirements for All Roles:

Strong sense of responsibility and guest-first mindset

Professional attitude and team spirit

Apply Today – Set Sail with Us

Send us your CV in English, along with:

Cover Letter

Relevant STCW & ETO certificates

Diploma(s) or proof of qualifications

Earliest starting date

Employer references (if available)

If you have any questions regarding the application, please contact: isha.vedak@ttline.com