Central Production Cook

You are passionate about food. You take the initiative to ensure quality food for our guests. Through ownership, teamwork and kinship, you help to create memories for our guests.

Job Responsibilities:

Portioning meat and butchery

Assisting food preparation and misc-en-place

Preparing and packing soup for delivery to outlets

Ensure Kitchen cleanliness

Assisting in maintaining the storage area

Understand and ensure complies with the mandatory food safety and hygiene standards and requirements at all times

Perform other duties assigned by the Production Chef

Job Requirements:

1-2 years of work experience

6 days work week

Able during weekends and public holidays

Driven to excel and able to perform under pressure

Demonstrate ability to work as a team

Company Benefits:

Staff Meal & Discount | Insurance Coverage | Medical Benefits

Hospitalization and Surgery Insurance