Pastry Assistant (Part-Time)

Job Responsibilities:

Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee

Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business.

Responsible for overall kitchen operations;

Any other ad-hoc duties assigned by Management and/or immediate superior

Job Requirements:

Previous experience is preferred

Basic knowledge of food safety and hygiene practices

Team player with a good learning attitude and keen interest to develop professionally

Attention to detail is essential

Self-motivated and good people skills

Innovative and creative

Pay rate - $12/hour