Stewarding (Dishwasher)

At Shangri‑La Singapore we are a heart‑warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour, as kin, as family.

We strive to be the preferred employer by providing great benefits, a tranquil and sincere working environment, work‑life balance, and recognition for your efforts.

Set in 15 acres of lush greenery just minutes from the vibrant Orchard Road shopping belt, Shangri‑La Singapore is a sophisticated urban retreat for business and leisure travellers. Our 792 luxurious guestrooms and suites span across three distinct wings, including family‑themed rooms supported by dedicated family‑focused amenities.

We are looking for a  Stewarding (Dishwasher)  to join our team!

Job Responsibilities

Clean, wash, and sanitize kitchen utensils, dishes, glassware, and equipment.

Operate dishwashing machines and ensure proper handling of cleaning equipment.

Maintain cleanliness of the kitchen, stewarding areas, and storage spaces.

Dispose of waste and manage garbage segregation in accordance with hygiene standards.

Assist in the proper storage and organization of cleaned items.

Ensure compliance with food safety, hygiene, and sanitation standards at all times.

Support kitchen team with basic cleaning and operational tasks when required.

Report any equipment malfunctions or maintenance issues to the supervisor promptly.

Job Requirements

Prior experience in stewarding or a similar role is an advantage but not required.

Basic understanding of hygiene and sanitation standards.

Ability to work in a fast‑paced and physically demanding environment.

Team player with a positive and responsible attitude.

Willingness to work shifts, weekends, and public holidays.