F&B Management Trainee (Hot Kitchen)

🥐 Passion Is Our Main Ingredient🥐

Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring!

💰 ** Attractive Sign-on Bonus** 💰

✅ Singaporean* | Singapore PR* | PLOC

✅ 6 Days Work Week

🚫 No quota available

🍕 Outlets: Asian Civilizations Museum | Café Carrera by Baker & Cook (Guoco Midtown) | Café Carrera by Baker & Cook (Jewel) | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Hillcrest | Namly Place | South Bouna Vista | Serangoon Garden | Swan Lake | Sunset Way

Job Description

Oversee and hands-on involvement in daily kitchen operations

Oversee inventory, ordering and wastage

Maintain highest quality and consistent products standards

Ensure safe and proper use of equipment at all times

Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations

Assist kitchen managers and chefs in ensuring tasks are completed in a timely manner, and adhering to kitchen workflow

Any other ad-hoc duties base on operational needs

Requirements

Certificate in Culinary Skills or its equivalent

Preferably 1 year supervisory experience in a kitchen specialising in Western cuisine

Good team player and self-motivated

Able to work on weekends/public holidays

Split shift required (3 - 6pm)

Benefits

Various Allowances**

Medical + Dental benefits

Birthday vouchers

Staff discounts across brands

Company insurance

Free Staff Meals

Interested party may apply via

** T&C applies